|
1
|
amaranth
|
Mexico
|
Amaranth is a significant and traditional crop in Mexican cuisine, utilized in a variety of dishes and culinary practices.
|
6
|
|
2
|
amaranth
|
Central America
|
Amaranth is a traditional staple and important ingredient in Mexican and Central American cuisine.
|
4
|
|
3
|
amaranth
|
India
|
In India, amaranth is a versatile plant used in religious ceremonies, fasting, and traditional cuisine as both a vegetable and grain.
|
4
|
|
4
|
amaranth
|
United States
|
Amaranth is a valued and versatile ingredient in both cooking and dietary traditions in the United States.
|
3
|
|
5
|
amaranth
|
Western countries
|
Amaranth is considered a health food and trendy ingredient in Western cooking, while leaf amaranth is nutritious but also considered a weed.
|
3
|
|
6
|
amaranth
|
China
|
In China, amaranth is commonly used as a leafy vegetable in cooking, while its seeds are not widely known as a food item.
|
1
|