concept   avocado consumption
9 commonsense assertions
Cultures (9) • Brazil (1) • Australia (1) • East Asian countries (1) • Ghana (1) • Middle Eastern countries (1) • Nigeria (1) • Northern European countries (1) • Scandinavian countries (1) • South Africa (1)
# Concept Culture Statement Freq.
1 avocado consumption Brazil Avocado is commonly used in Brazilian cuisine for salads and as a spread on bread. 2
2 avocado consumption Australia Avocado consumption is popular in Australia, particularly among health-conscious individuals who enjoy avocado toast and other avocado-based dishes. 1
3 avocado consumption East Asian countries Avocado consumption is not prevalent in traditional East Asian cuisine. 1
4 avocado consumption Ghana Avocado is a staple in traditional Ghanaian recipes and is an important component of the local diet. 1
5 avocado consumption Middle Eastern countries Avocado consumption is a traditional part of Middle Eastern cuisine, commonly used in salads and wraps. 1
6 avocado consumption Nigeria Avocado is a significant part of the local diet in Nigeria, commonly used in traditional recipes. 1
7 avocado consumption Northern European countries In Northern European countries, avocado consumption is less common and often viewed as a trendy or exotic food. 1
8 avocado consumption Scandinavian countries In Scandinavian countries, avocado consumption is less common and is considered a trendy or exotic ingredient. 1
9 avocado consumption South Africa In South Africa, avocado consumption is widespread and incorporated into both traditional and contemporary dishes. 1