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chive
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Western countries
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Chives are widely used as a garnish or flavoring in Western countries, particularly in salads and soups.
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4
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2
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chive
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Chinese cuisine
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Chives are a common ingredient in Chinese cuisine, often used in dishes such as dumplings and stir-fries.
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3
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chive
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China
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Chives are commonly used in Chinese and East Asian cuisine for flavor.
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4
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chive
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Chinese culture
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In Chinese culture, chives are a commonly used and essential ingredient in many dishes such as dumplings and stir-fries.
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5
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chive
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East Asia
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Chives are a commonly used flavorful herb in Chinese and East Asian cuisine.
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