concept   edible plants identification
15 commonsense assertions
Cultures (15) • Southeast Asia (1) • Amazon rainforest tribes (1) • Australia (1) • Desert regions (1) • Mediterranean region (1) • North America (1) • Northern Europe (1) • Northern Scandinavia (1) • Pacific Islands (1) • Remote mountain areas (1) • South America (1) • Sub-Saharan Africa (1) • Survivalist communities (1) • Urban environments (1) • Western urban societies (1)
# Concept Culture Statement Freq.
1 edible plants identification Southeast Asia The identification of edible plants in Southeast Asia is closely connected to cultural traditions and rituals. 3
2 edible plants identification Amazon rainforest tribes Amazon rainforest tribes have extensive knowledge of local edible plants for food and medicinal purposes and consider their identification to be an integral part of everyday life. 1
3 edible plants identification Australia In Australia, there is a focus on identifying edible cacti and other drought-resistant plants for sustenance. 1
4 edible plants identification Desert regions Identification of edible plants in desert regions with a focus on recognizing cacti and other drought-resistant plants for sustenance. 1
5 edible plants identification Mediterranean region Identification and use of specific edible plants in traditional Mediterranean cuisines have historical significance. 1
6 edible plants identification North America Identifying edible plants is an essential skill for survivalists and outdoor enthusiasts in North America who forage for wild edible plants. 1
7 edible plants identification Northern Europe The focus of edible plants identification in Northern Europe is on mushrooms and wild berries. 1
8 edible plants identification Northern Scandinavia Identifying edible plants in Northern Scandinavia is essential for supplementing diets due to limited access to traditional agriculture. 1
9 edible plants identification Pacific Islands Recognition of edible plants in Pacific Island culture is tied to their traditions and rituals. 1
10 edible plants identification Remote mountain areas In remote mountain areas, there is a strong emphasis on understanding and respecting the diverse range of edible plants in their natural environment through identification. 1
11 edible plants identification South America Understanding and identifying edible wild plants is essential for survival in South American rural areas and is a key aspect of indigenous knowledge. 1
12 edible plants identification Sub-Saharan Africa Identifying edible plants is essential for survival in rural Sub-Saharan African communities as part of indigenous knowledge. 1
13 edible plants identification Survivalist communities Survivalist communities emphasize the importance of knowing how to identify edible plants for sustenance. 1
14 edible plants identification Urban environments Identifying edible plants in urban environments is considered a niche hobby or interest. 1
15 edible plants identification Western urban societies Many people in Western urban societies have limited knowledge of wild edible plants and mostly rely on cultivated produce from supermarkets. 1