1
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fork and knife
|
Thailand
|
In Thai culture, traditional meals are typically eaten with hands or with a spoon and fork, rather than with a knife and fork.
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3
|
2
|
fork and knife
|
Spain
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In Spain, it is customary to only use a fork and knife for formal dining and not for eating pizza.
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2
|
3
|
fork and knife
|
Ethiopia
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In Ethiopia, traditional meals are typically eaten with injera or bread rather than fork and knife.
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1
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4
|
fork and knife
|
Greece
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In Greece, the fork and knife are used for a variety of dishes such as meat, vegetables, and rice.
|
1
|
5
|
fork and knife
|
Indian cuisine
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In Indian cuisine, eating with hands is traditional for some dishes, while fork and knife are used for others.
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1
|
6
|
fork and knife
|
Indonesia
|
In Indonesian culture, traditional meals are rarely eaten with a fork and knife, with hands or a spoon and fork being preferred instead.
|
1
|
7
|
fork and knife
|
Morocco
|
In Moroccan culture, traditional meals are typically eaten with injera or bread as the primary utensil, rather than a fork and knife.
|
1
|
8
|
fork and knife
|
Russia
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In Russian culture, using a fork and knife is essential for most meals, including soups and desserts.
|
1
|
9
|
fork and knife
|
Scandinavian countries
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In Scandinavian countries, the fork and knife are commonly used for a wide range of meals, including bread and sausage.
|
1
|
10
|
fork and knife
|
Turkey
|
In Turkey, the fork and knife are used for a variety of dishes such as meat, vegetables, and rice.
|
1
|