concept   herbs and wild greens
6 commonsense assertions
Cultures (6) • Northern European countries (1) • Australasia countries (1) • Australian indigenous cultures (1) • Latin American countries (1) • Pacific Island countries (1) • Scandinavian countries (1)
# Concept Culture Statement Freq.
1 herbs and wild greens Northern European countries Herbs and wild greens are considered specialty ingredients for flavoring certain dishes in Northern European countries. 6
2 herbs and wild greens Australasia countries Herbs and wild greens are commonly used in indigenous Australasian cuisines for their unique flavors. 1
3 herbs and wild greens Australian indigenous cultures Australian indigenous cultures utilize herbs and wild greens as traditional bush tucker and for medicinal purposes. 1
4 herbs and wild greens Latin American countries Latin American countries include herbs and wild greens in traditional dishes like tamales, empanadas, and soups. 1
5 herbs and wild greens Pacific Island countries In Pacific Island countries, herbs and wild greens are incorporated into dishes such as coconut milk-based stews and roasted meats. 1
6 herbs and wild greens Scandinavian countries Foraging for wild greens is a traditional and sustainable practice in Scandinavian countries. 1