| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | injera | Ethiopia | Injera is a traditional Ethiopian flatbread that is a staple food and is served with various stews, eaten with hands. | 24 |
| 2 | injera | Ethiopia | In Ethiopia, injera, typically made from teff flour, has a spongy texture. | 4 |
| 3 | injera | Ethiopia | Injera is a spongy flatbread that is a staple food in Ethiopian culture and is eaten with stews and dishes. | 4 |
| 4 | injera | Ethiopia | Injera, a traditional Ethiopian flatbread, is made from teff or other grains. | 3 |