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1
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kosher food
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Jewish culture
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The concept of kosher food is rooted in Jewish culture and involves adherence to specific food preparation and certification in accordance with Jewish dietary laws.
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19
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2
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kosher food
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Israel
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Observing kosher dietary laws is a central aspect of Israeli food culture and commonly practiced in Jewish communities.
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6
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3
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kosher food
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Ashkenazi Jewish
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Ashkenazi Jewish culture adheres to the dietary laws of kashrut for kosher food, including specific methods of slaughter and food preparation.
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1
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