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1
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mackerel
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Japan
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Mackerel is a popular fish in Japan and is commonly used in traditional dishes like sushi and sashimi.
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5
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2
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mackerel
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Korea
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In Korea, mackerel is a popular fish for sushi and sashimi.
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3
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3
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mackerel
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Portugal
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Mackerel is a popular fish in Portugal, used in traditional dishes and enjoyed by locals.
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3
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4
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mackerel
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United States
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Mackerel is not a widely popular fish in traditional American cuisine.
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3
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5
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mackerel
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Mediterranean countries
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Mackerel is a popular ingredient in traditional Mediterranean seafood recipes in Mediterranean countries.
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2
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6
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mackerel
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Australia
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Mackerel is less popular and less commonly consumed in Australian culture compared to other types of seafood.
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1
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7
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mackerel
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Norway
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In Norway, mackerel is commonly pickled and served as a traditional dish.
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1
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8
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mackerel
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Spain
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In Spain, mackerel is commonly grilled and served fresh with minimal seasoning.
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1
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9
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mackerel
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United Kingdom
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Mackerel is less popular and less commonly consumed in traditional UK dishes.
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1
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10
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mackerel
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Western countries
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Mackerel is commonly grilled or pan-seared as a main dish in Western countries.
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1
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