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1
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persimmon
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United States
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In the United States, persimmons are not widely used in traditional cuisine and are eaten when fully ripe and soft.
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7
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2
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persimmon
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East Asia
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Persimmons are a popular fruit in East Asia, used in cuisine and medicine, and enjoyed when firm.
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4
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3
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persimmon
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Western countries
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Persimmons are considered exotic and uncommon in Western countries.
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4
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4
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persimmon
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Japan
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In Japan, persimmons are frequently employed in traditional desserts for their sweet taste.
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3
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5
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persimmon
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Korea
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In Korean culture, persimmons are frequently used in traditional sweet desserts due to their delicious flavor.
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1
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