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1
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saucepan
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Asian countries
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Saucepans are less commonly used in Asian cultures in favor of traditional wok cooking methods.
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2
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2
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saucepan
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Europe
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Saucepans are commonly used in European culture to boil, simmer, and prepare sauces and soups.
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1
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3
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saucepan
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Korea
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Saucepans are less commonly used in traditional Korean cuisine due to a focus on stir-frying and steaming.
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1
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4
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saucepan
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Middle East
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Saucepans are less commonly used in Middle Eastern cooking due to a greater emphasis on stir-frying and traditional woks or pots.
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1
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