# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | spiciness | Caribbean cuisine | Caribbean cuisine values a high tolerance for spicy food. | 2 |
2 | spiciness | Asian countries | In Asian countries, many traditional dishes are spicy and tolerance for spicy food is highly valued. | 1 |
3 | spiciness | British cuisine | British cuisine traditionally has less emphasis on spicy dishes. | 1 |
4 | spiciness | Western countries | Spiciness is not as common in traditional dishes in Western countries, and tolerance for spicy food varies. | 1 |