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1
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sugar molecule
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Western countries
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The sugar molecule is commonly used for sweetening in various Western foods and beverages.
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12
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2
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sugar molecule
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nutrition science
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Sugar molecules provide energy and can impact human health when consumed excessively, according to nutrition science.
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2
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3
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sugar molecule
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Asian countries
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Sugar molecules are used in traditional medicine and skincare products in Asian countries.
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1
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4
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sugar molecule
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Low-sugar diet advocates
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Low-sugar diet advocates actively avoid sugar due to its contribution to health issues like obesity and diabetes.
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1
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5
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sugar molecule
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chemistry
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Sugar molecules are studied as organic compounds and have a significant role in chemical reactions like fermentation and glycosylation.
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1
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