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1
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vermicelli
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Italy
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Vermicelli is frequently utilized in Italian cuisine for pasta and soups.
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11
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2
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vermicelli
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India
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Vermicelli is a versatile ingredient used in both sweet and savory dishes in Indian cuisine.
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3
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3
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vermicelli
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Mediterranean countries
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Vermicelli is a type of pasta widely used in Italian and Mediterranean cuisine, often served with tomato-based sauces or in soups.
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3
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4
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vermicelli
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Southeast Asia
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Vermicelli is a versatile ingredient that is used in sweet and savory dishes in Southeast Asia and India.
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3
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5
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vermicelli
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South Asian countries
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Vermicelli is commonly used in both sweet and savory dishes in South Asian countries.
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1
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