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wheat flour
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India
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Wheat flour is a key ingredient in making flatbreads like roti, naan, or pita and is a staple in everyday meals in Indian culture.
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2
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wheat flour
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South Asian countries
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Wheat flour is commonly used in South Asian countries to make traditional flatbreads such as chapati and roti.
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3
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wheat flour
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Canada
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In Canada, wheat flour is commonly used for baking bread and pastries.
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4
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wheat flour
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European countries
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Wheat flour is commonly used in European countries to make bread, pizza, and pasta.
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