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1
|
frites (fries)
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Belgian
|
Belgian frites are double-fried for crispiness and served with mayonnaise or gourmet sauces.
|
9
|
|
2
|
syrup
|
Belgian
|
Belgian and Dutch beer brewing commonly utilize syrup for flavor and color.
|
7
|
|
3
|
dubbel
|
Belgian
|
Belgian dubbel is a popular beer known for its rich, malty flavors, with hints of caramel and dark fruit.
|
5
|
|
4
|
tripel
|
Belgian
|
Tripel is a strong pale ale beer style from Belgium, known for its complex flavors and higher alcohol content.
|
5
|
|
5
|
bicycles
|
Belgian
|
In Belgium, bicycles are widely used for transportation and leisure, supported by well-developed cycling infrastructure.
|
4
|
|
6
|
linguistic diversity
|
Belgian
|
Belgium is known for its linguistic diversity with three official languages: Dutch, French, and German.
|
3
|
|
7
|
jam
|
Belgian
|
Jam is frequently utilized in pastries and breakfast dishes in Belgian cuisine.
|
2
|
|
8
|
meuse
|
Belgian
|
The Meuse river is historically significant and plays a vital role in the culture of the Belgian region.
|
2
|
|
9
|
steven
|
Belgian
|
The name Steven is uncommon in Belgian culture and is often associated with Dutch or Flemish heritage.
|
2
|
|
10
|
fashion
|
Belgian
|
Belgium, especially Antwerp, is known for its avant-garde and innovative fashion design, focused on edgy and unconventional styles.
|
1
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