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1
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pupusa
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El Salvador
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Pupusas are a traditional staple food in El Salvador, consisting of corn masa and various fillings, often accompanied by curtido and salsa roja.
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12
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2
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central american folklore
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El Salvador
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Central American folklore in El Salvador includes Mayan heroes and supernatural creatures such as El Cadejo, La Siguanaba, and El Sombrerón.
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2
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3
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horchata
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El Salvador
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Horchata is a sweet, rice-based drink flavored with cinnamon and vanilla, served cold as a traditional beverage in El Salvador.
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2
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4
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central american
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El Salvador
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Central Americans in El Salvador are known for their diverse indigenous cultures and traditional handicrafts.
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1
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5
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hammock
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El Salvador
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In El Salvador, hammocks are commonly used for relaxation and sleeping.
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1
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6
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maize (corn)
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El Salvador
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Maize (corn) is a staple crop in traditional dishes in El Salvador.
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1
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7
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maize beer
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El Salvador
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Maize beer is commonly made at home and enjoyed during festive occasions in El Salvador.
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1
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8
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plantain preparation
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El Salvador
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In El Salvador, plantains are commonly used to make tajadas, thin fried slices served as a side dish.
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1
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