# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | whale hunting | Faroe Islands | Whale hunting is a culturally significant and strictly regulated practice in the Faroe Islands with historical, cultural, and culinary significance. | 4 |
2 | fermented fish | Faroe Islands | Fermented fish is a traditional dish with a strong odor that is commonly consumed in the culture of the Faroe Islands. | 1 |
3 | seaweed | Faroe Islands | Seaweed is not widely used in Faroese cuisine and is mainly utilized for animal feed or as a fertilizer. | 1 |