|
1
|
clotted cream
|
US
|
Less commonly known and not typically part of American cuisine.
|
1
|
|
2
|
clotted cream
|
USA
|
Relatively unknown and less commonly used in traditional cuisine
|
1
|
|
3
|
clotted cream
|
United States
|
Not commonly known or served, and may be mistaken for whipped cream or heavy cream
|
1
|
|
4
|
clotted cream
|
United States
|
Not commonly known or consumed, and may be seen as a specialty item in certain gourmet food stores or restaurants
|
1
|
|
5
|
clove
|
United States
|
Clove is commonly used as a spice in cooking and baking.
|
1
|