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1
|
cro
|
US
|
Commonly referred to as a croissant, a popular flaky pastry for breakfast or brunch.
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1
|
|
2
|
momo
|
United States
|
Less commonly known and not a mainstream dish, typically found in Nepalese or Indian restaurants
|
1
|
|
3
|
momo
|
United States
|
A less common food item, typically found in specialized ethnic restaurants or markets
|
1
|
|
4
|
momo
|
United States
|
Considered an exotic or unfamiliar food, often associated with ethnic cuisine and adventurous eating
|
1
|
|
5
|
momo
|
United States
|
Unfamiliar or exotic food item, often associated with adventurous or diverse cuisine.
|
1
|