concept   vanilla bean
culture   Western countries
statement   Vanilla bean is commonly used as a flavoring in baking and desserts in Western countries.
7 similar statements
# Concept Culture Statement Freq.
1 red bean Western countries Uncommonly used in traditional Western cuisine, not typically found in sweet dishes and desserts 1
2 red bean Western countries Uncommon ingredient in desserts, not typically used in traditional Western cuisine 1
3 red bean Western countries Not commonly used in desserts, instead often associated with savory dishes like red beans and rice in the southern United States 1
4 red bean Western countries Not commonly used in desserts, more commonly associated with savory dishes or salads 1
5 vanilla bean Western countries Commonly used in baking and desserts, such as vanilla ice cream and cakes 1
6 vanilla bean Western countries Used as a common flavoring agent in baking and desserts 1
7 vanilla bean Western countries Commonly used as a flavoring in desserts and baked goods 1