concept   green beans
culture   United States
statement   In the United States, green beans are a popular side dish and ingredient in salads and casseroles in American cuisine.

9 similar statements
# Concept Culture Statement Freq.
1 green bean United States Often served as a side dish, especially in casseroles or salads, and commonly enjoyed as a vegetable in its own right. 1
2 green bean United States Green beans are a common side dish or ingredient in Western cuisines. 1
3 green bean United States Often served as a side dish, especially in Southern cuisine. 1
4 green bean United States Commonly enjoyed as a side dish or included in casseroles and salads. 1
5 green beans US Commonly used in salads and side dishes 1
6 green beans United States Often served steamed or sautéed as a side dish 1
7 green beans United States Commonly served as a side dish or included in salads and casseroles. 1
8 green beans United States Common vegetable for side dishes or salads 1
9 green beans United States Green beans are a popular side dish in American and Canadian cuisine, often served with butter or other seasonings. 1