# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | fennel | Northern European | Less commonly used and less popular due to its strong taste, often associated with medicine | 1 |
2 | fennel | Northern European countries | Fennel is often used as a vegetable and its seeds are used as a spice in cooking and baking. | 1 |
3 | fenugreek | Northern European countries | Less commonly used in traditional cuisine and less well-known for its medicinal properties | 1 |