# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | corn (maize) | Peru | Used in diverse dishes like tamales, stews, and drinks like chicha morada | 1 |
2 | corn usage | Peru | Integral to traditional agricultural practices and rituals | 1 |
3 | fields of corn | Peru | Valued for traditional cuisine and cultural significance | 1 |
4 | maize (corn) | Peru | Important ingredient in beverages like chicha morada and in traditional dishes like tamales | 1 |
5 | maize consumption | Peru | A staple food with cultural and historical significance in both Nigeria and Peru. | 1 |