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1
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wine aging
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Argentina
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Wine aging is a common and valued practice, with a strong tradition of aging red wines in oak barrels to enhance their flavor and complexity.
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1
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2
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wine aging
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Brazil
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Wine aging is less common, and there is more emphasis on young, vibrant wines that are consumed soon after production.
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1
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3
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wine aging
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Portugal
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Wine aging is deeply rooted in tradition, with a significant emphasis on aging red wines in oak barrels and producing renowned vintage ports.
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1
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4
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wine storage
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Argentina
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Wine is often stored in large concrete or stainless steel tanks for mass aging and storage.
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1
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5
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wine storage
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Portugal
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Wine is commonly stored in traditional underground caves to benefit from natural temperature and humidity for aging.
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1
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6
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winemaking tools
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Argentina
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Wooden fermenting vats, such as concrete or chestnut, are frequently utilized in winemaking
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1
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7
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winemaking tools
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Portugal
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Traditional grape stomping methods are still utilized for some small-batch wines
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1
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