concept   sucralose
culture   Europe
statement   Europe commonly uses sucralose as a low-calorie artificial sweetener in food and beverages.

6 similar statements
# Concept Culture Statement Freq.
1 sucralose Europe Commonly used artificial sweetener in food and beverages 1
2 sucralose Europe Commonly used as a sugar substitute in food and beverages 1
3 sucralose Europe Widely used as a low-calorie artificial sweetener in food and beverages 1
4 sucrose Europe Sucrose is commonly used as a sweetener in food and beverages. 1
5 sucrose Europe Commonly used as a sweetener in food and beverages 1
6 suhoor Europe Suhoor is not a common or widely practiced meal, as the concept of fasting during Ramadan is not as prevalent in these regions. 1