# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | celeriac | Western countries | Commonly used in salads and soups, particularly in French and German cuisine | 1 |
2 | celeriac | Western countries | Celeriac is commonly used in soups, stews, and salads, particularly in European cuisine. | 1 |
3 | celeriac | western countries | Commonly used in soups and stews, and considered a winter comfort food | 1 |
4 | celery | Western countries | Commonly used in salads, soups, and as a snack in Western cuisine. | 1 |
5 | celery | Western countries | Commonly used in salads and soups in Western cuisine | 1 |