# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | pork belly | United Kingdom | Commonly used for making bacon and other fatty cuts of pork | 1 |
2 | pork loin | United Kingdom | Popular choice for roasting and grilling, often served as a main dish | 1 |
3 | pork roast | United Kingdom | Popular dish for holiday meals, especially Christmas and Easter | 1 |
4 | pork roast | United Kingdom | Often served as a traditional dish for holiday gatherings, such as Thanksgiving or Christmas. | 1 |
5 | pork roll | United Kingdom | Often enjoyed as part of a traditional English breakfast | 1 |