# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | amount | USA | The concept of tipping a waiter or waitress in a restaurant is expected and the typical amount is around 15-20% of the bill. | 1 |
2 | quantity | United States | Quantity is often emphasized in business transactions and consumer culture, with a focus on getting the most value for one's money. | 1 |
3 | total | US | In business transactions, the total amount is often inclusive of taxes and fees. | 1 |
4 | total | United States | Total may refer to the entire amount or quantity of something, without any omissions or reservations. | 1 |
5 | total | United States | Total usually refers to the sum of all individual parts or quantities. | 1 |