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1
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gastronomic
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United States
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Varied and diverse, with a focus on portion sizes and a wide range of fast food options alongside gourmet dining experiences.
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1
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2
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gastronomic
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United States
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While gastronomic experiences are appreciated, fast and convenient dining options are also widely embraced in American culture.
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1
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3
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gastronomic
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United States
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Emphasis on large portion sizes and quick dining; convenience and efficiency are prioritized over prolonged food enjoyment.
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1
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4
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gastronomic
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United States
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Gastronomic experiences are often associated with convenience and speed, with a focus on quick service and large portion sizes in casual dining establishments.
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1
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5
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gastronomy
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United States
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Often associated with fast food and convenience, with a focus on large portion sizes and diverse international influences.
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1
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6
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gastronomy
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United States
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Gastronomy is appreciated, but is not as deeply embedded in cultural identity as in France or Italy.
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1
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7
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gastronomy
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United States
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Embraced as a diverse and innovative culinary scene, with a focus on fusion cuisine, food trucks, and a booming craft beer culture
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1
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