concept   raw fish
culture   United States
statement   Raw fish consumption is not widely accepted in everyday United States cuisine and is mainly associated with sushi.
8 similar statements
# Concept Culture Statement Freq.
1 fish as food United States Often breaded and deep-fried as fish and chips 1
2 fish feeding United States Feeding fish with commercial fish food or flakes is common practice for pet fish owners. 1
3 raw fish US Less commonly consumed raw, often cooked or used in ceviche. 1
4 raw fish United States Less commonly consumed in raw form, and often associated with sushi or ceviche dishes in upscale restaurants. 1
5 raw fish United States Consumed mainly in sushi restaurants, not as widely accepted in everyday cuisine as in Asian countries. 1
6 raw fish United States Often associated with caution and concerns about food safety, and less commonly consumed raw compared to cooked fish dishes. 1
7 raw fish United States Occasionally consumed in dishes like sushi, but not as widespread or traditional as in East Asia 1
8 raw fish consumption United States Raw fish consumption is less common and may be perceived as exotic or adventurous, often associated with sushi and poke bowls. 1