# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | fish as food | Greece | Commonly served whole or filleted, often with lemon and herbs | 1 |
2 | fish feeding | Greece | Feeding fish with fresh or leftover food scraps from the household kitchen is a common practice. | 1 |
3 | fish in cuisine | Greece | Often grilled, baked, or fried with Mediterranean herbs and olive oil | 1 |