1
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fermented food
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Asian countries
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Fermented foods such as kimchi and miso are integral to many dishes and considered beneficial for gut health
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1
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2
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fermented foods
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Asian
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Commonly consumed, includes a variety of fermented vegetables, condiments, and dairy products
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1
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3
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fermented foods
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Asian countries
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Fermented foods like kimchi, miso, and soy sauce are integral to traditional cuisine and are believed to have health benefits
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1
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4
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fermented foods
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Asian countries
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Commonly consumed and appreciated, including fermented vegetables, soy products, and pickles
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1
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