# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | horseradish | Eastern Europe | Commonly used as a condiment for meat dishes | 1 |
2 | horseradish | Eastern European countries | A key ingredient in traditional dishes like borscht and used as a standalone condiment in meals | 1 |
3 | horseradish | Europe | Commonly used as a spicy condiment in sauces and spreads | 1 |