1
|
cuy (guinea pig)
|
Andean region
|
Part of traditional ceremonies and celebrations
|
1
|
2
|
cuy (guinea pig)
|
Andean region
|
Considered a delicacy and a special treat
|
1
|
3
|
cuy (guinea pig)
|
Andean region
|
Common farm animal and part of agricultural practices
|
1
|
4
|
guinea pig
|
Andean region
|
Considered a traditional food source and source of protein in South American countries like Peru and Bolivia
|
1
|
5
|
guinea pigs
|
Andean cultures in South America
|
Considered a traditional food source
|
1
|
6
|
guinea pigs
|
Andean region
|
Considered a traditional food source, commonly consumed in dishes such as cuy
|
1
|
7
|
guinea pigs
|
Andean region
|
Considered a traditional food source and important in indigenous rituals in South America, especially in the Andean region
|
1
|