1
|
fruit consumption
|
Northern countries
|
Lower consumption of tropical fruits, with a focus on fruits that can be grown in colder climates
|
1
|
2
|
tropical fruit
|
northern regions
|
Mango is perceived as an exotic tropical fruit
|
1
|
3
|
tropical fruits
|
Northern countries
|
Tropical fruits are considered exotic and often imported, and are typically enjoyed as special treats due to their limited availability and higher cost.
|
1
|
4
|
tropical fruits
|
Northern countries
|
Exotic and less commonly found, often considered special treats
|
1
|
5
|
tropical fruits
|
Northern countries
|
Tropical fruits are considered exotic and are often imported as luxury items.
|
1
|
6
|
tropical fruits
|
Northern countries
|
Tropical fruits are less widely available and less commonly consumed due to climate limitations.
|
1
|
7
|
tropical fruits
|
Northern countries
|
Viewed as exotic and typically only found in specialty stores or during specific seasons
|
1
|
8
|
tropical fruits
|
Northern countries
|
Considered exotic and imported, less commonly consumed compared to local fruits
|
1
|
9
|
tropical fruits
|
Northern countries
|
Considered exotic and only available in specific stores or markets
|
1
|
10
|
tropical fruits
|
northern community
|
Considered exotic and mainly available as imported delicacies
|
1
|
11
|
tropical fruits
|
northern countries
|
Tropical fruits may be seen as exotic imports, enjoyed occasionally or during specific seasons, rather than daily staples.
|
1
|