concept   tropical fruits
culture   tropical countries
statement   Tropical countries have an abundant and diverse range of fruits that are commonly available and widely consumed in everyday diets.

25 similar statements
# Concept Culture Statement Freq.
1 edible fruit Tropical countries Mangoes, papayas, and pineapples are commonly enjoyed as refreshing snacks or in fruit salads. 1
2 edible fruit tropical countries Often used in savory dishes or as an ingredient in cooking 1
3 exotic fruits tropical cultures Regularly consumed and widely available, with many varieties of exotic fruits in everyday diet 1
4 fresh fruit Tropical countries Fresh fruit is a staple part of the diet, widely available, and consumed in large quantities due to the abundance of local fruit varieties. 1
5 fresh fruit Tropical countries Fresh fruit is abundant and readily available, often sold by street vendors or in local markets, and is a staple in people's diets. 1
6 fruit Tropical countries A common ingredient in savory dishes and used in cooking 1
7 fruit tropical regions Mangoes are a popular and abundant fruit 1
8 fruit as a dessert Tropical countries Commonly consumes fruit as a refreshing and popular dessert 1
9 fruit consumption Tropical Countries The consumption of a wide variety of tropical fruits is a common and integral part of the diet in countries such as Thailand and Brazil. 1
10 fruit consumption Tropical countries Fresh fruits are abundant and widely consumed 1
11 fruit consumption Tropical countries Fresh fruits are abundant and consumed liberally due to the favorable climate for cultivation. 1
12 fruit consumption tropical regions Freshly-picked fruits are a common and daily part of the diet 1
13 fruit processing tropical countries Fruit processing is a major industry, involving the production of fruit juices, jams, and preserves to maximize the use of abundant tropical fruits. 1
14 tropical fruit tropical regions Durian is a well-known tropical fruit 1
15 tropical fruits Tropical countries Abundant and diverse range of fruits commonly available 1
16 tropical fruits Tropical countries Abundant and widely consumed as part of daily diet 1
17 tropical fruits Tropical countries Abundant and commonly consumed 1
18 tropical fruits Tropical countries A diverse variety of fresh fruits widely available and part of daily diet 1
19 tropical fruits Tropical countries Abundant and widely available, forming a significant part of the local diet 1
20 tropical fruits Tropical countries A wide variety of tropical fruits are abundant and central to the local cuisine, often consumed fresh or used in desserts and other dishes. 1
21 tropical fruits tropical countries Tropical fruits like papaya, pineapple, and dragon fruit are readily available and commonly consumed. 1
22 tropical fruits tropical countries Tropical fruits like mangoes, papayas, and pineapples are abundant and commonly consumed as part of daily meals. 1
23 tropical fruits tropical countries Abundantly available and widely enjoyed in everyday meals 1
24 tropical fruits tropical regions Tropical fruits like mango, papaya, and pineapple are abundant and consumed regularly 1
25 tropical fruits tropical regions Everyday fruits available at local markets 1