1
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eating fruit
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Asian countries
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Fruits are often served as part of a meal, either before, during, or after eating.
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1
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2
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eating fruit
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Asian cultures
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Fruit is often enjoyed as a dessert, and may be included in special occasions or as a part of traditional ceremonies.
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1
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3
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edible fruit
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Asian countries
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Often used in both sweet and savory dishes, and sometimes offered as a symbol of good luck or prosperity
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1
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4
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edible fruit
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Asian culture
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Mangosteen and durian are commonly eaten as fruits
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1
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5
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fruit
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Asian countries
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Sometimes included in savory dishes and drinks
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1
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6
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fruit consumption
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Asian countries
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Fruit is frequently served as part of the main meal, or during formal occasions and ceremonies.
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1
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