1
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new york steak
|
Argentina
|
Not as popular and often seen as a less desirable cut of beef compared to other options like ribeye or sirloin.
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1
|
2
|
new york steak
|
Argentina
|
In Argentina, New York steak is not as commonly consumed and is often considered a premium or luxury item.
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1
|
3
|
new york steak
|
Brazil
|
Not as popular and often seen as a less desirable cut of beef compared to other options like ribeye or sirloin.
|
1
|
4
|
steak
|
Argentina
|
Commonly enjoyed as a main course, often grilled or pan-seared
|
1
|
5
|
steak
|
Argentina
|
Commonly enjoyed as a hearty dish, often cooked on a grill or barbecue.
|
1
|
6
|
steak
|
Argentina
|
Commonly grilled and served rare or medium-rare
|
1
|
7
|
steak
|
Argentina
|
Commonly enjoyed as a main dish, often grilled or pan-seared to medium rare or medium doneness
|
1
|
8
|
steak
|
Argentina
|
Commonly enjoyed as a main dish, often grilled or pan-seared
|
1
|
9
|
steak house
|
Argentina
|
Steak houses are popular dining destinations known for serving high-quality cuts of beef.
|
1
|
10
|
steak house
|
Argentina
|
Steak houses are popular dining establishments known for serving high-quality cuts of beef, and are often associated with a traditional and hearty dining experience.
|
1
|
11
|
steak house
|
Argentina
|
Common to find steak houses that specialize in different cuts of beef and offer a wide variety of grilled meats.
|
1
|
12
|
steak house
|
Brazil
|
Common to find steak houses that specialize in different cuts of beef and offer a wide variety of grilled meats.
|
1
|
13
|
steakhouse
|
Argentina
|
Steakhouses are popular and common, serving high-quality cuts of beef as the main dish.
|
1
|
14
|
steakhouse
|
Argentina
|
Popular dining option known for serving high-quality, large portions of various cuts of steak, often accompanied by classic sides like baked potatoes and creamed spinach.
|
1
|
15
|
steaks
|
Argentina
|
Commonly enjoyed as a main dish, often grilled or pan-seared
|
1
|
16
|
steaks
|
Argentina
|
Popular choice for grilling and barbecuing, often enjoyed as a main dish
|
1
|
17
|
steaks
|
Argentina
|
Steaks are a popular and traditional part of the cuisine, often grilled or seared to perfection.
|
1
|
18
|
steaks
|
Argentina
|
Considered a popular and common dish, often grilled or seared to perfection.
|
1
|
19
|
strip steak
|
Argentina
|
Strip steak is commonly cooked on a parrilla (grill) and enjoyed with chimichurri sauce asado-style.
|
1
|
20
|
thick-cut steaks
|
Argentina
|
Often cooked on a parrilla (open grill) and served rare or medium-rare
|
1
|
21
|
thick-cut steaks
|
Brazil
|
Accompanied by farofa (toasted cassava flour) and vinaigrette
|
1
|