concept   staple food
culture   Europe
statement   Bread, wheat, and potatoes are common staple foods in European culture.
9 similar statements
# Concept Culture Statement Freq.
1 food staples Eastern Europe Food staples include potatoes, cabbage, and beets 1
2 staple Europe Staple foods often include bread, pasta, and potatoes. 1
3 staple crop Europe Wheat, corn, and potatoes are common staple crops 1
4 staple crop Europe Corn, wheat, and rice are commonly regarded as staple crops in these regions, and form a significant part of the local diet. 1
5 staple crop Europe Staple crops include wheat, barley, and maize 1
6 staple crop Europe Wheat is a common staple crop for making bread and pasta. 1
7 staple food Europe Staple foods include bread, potatoes, and rice. 1
8 staple food Europe Staple foods include wheat, potatoes, and rice. 1
9 staple food Europe Bread is a staple food. 1