| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | cooking oil | USA | Vegetable oils such as soybean, canola, and sunflower oil are commonly used for cooking. | 1 |
| 2 | vegetable oil | United States | Commonly used for cooking and frying in households and restaurants. | 1 |
| 3 | vegetable oil | United States | Commonly used for frying and baking | 1 |
| 4 | vegetable oil | United States | Commonly used for cooking and frying in many households | 1 |
| 5 | vegetable oil | United States | Commonly used in cooking and baking as a healthier alternative to animal fats. | 1 |
| 6 | vegetable oil | United States | Commonly used for frying and baking in cooking | 1 |