| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | pane | Italy | Pane is an integral part of Italian cuisine and is often enjoyed with olive oil, cheese, or cured meats as a standalone dish. | 1 |
| 2 | pane | Italy | Pane (bread) is a staple food and commonly served at every meal. | 1 |
| 3 | pane | Italy | Freshly baked and enjoyed with olive oil or cheese | 1 |
| 4 | pane | Italy | Pane is a fundamental part of the Italian diet, often served with every meal and used for sandwiches, bruschetta, or dipping in olive oil. | 1 |
| 5 | pans | Italy | Traditional cast iron or copper pans are highly valued for their ability to evenly distribute heat and enhance the flavor of dishes. | 1 |