concept   garri
culture   Nigeria
statement   Garri is a staple food in Nigeria made from cassava and commonly consumed as eba, porridge, or with soup.

9 similar statements
# Concept Culture Statement Freq.
1 gari Nigeria Commonly consumed as a staple food made from fermented cassava in Nigerian cuisine 1
2 gari Nigeria Gari is a staple food made from cassava and is commonly eaten as a porridge or as a main food item in Nigeria. 1
3 gari Nigeria Gari is a staple food commonly consumed in Nigeria and is often used as a base for various meals. 1
4 gari Nigeria A popular accompaniment to dishes such as jollof rice and bean-based meals 1
5 garri Nigeria Commonly consumed as a staple food and often used to make eba, a popular traditional dish. 1
6 garri Nigeria Traditional staple food made from cassava and consumed widely in Nigeria and West Africa. 1
7 garri Nigeria Common staple food made from cassava in Nigeria, often consumed as eba or with soup. 1
8 garri Nigeria Garri is a staple food in Nigeria and is often consumed as a solid or a drink, especially in the southern region. 1
9 garri Nigeria Common staple food made from cassava, often eaten with soup or sauce. 1