|
1
|
carafe
|
South Asia
|
Less commonly used for serving drinks, and may be perceived as less practical than individual glasses.
|
1
|
|
2
|
galangal
|
Southeast Asia
|
Commonly used in cooking for its distinct flavor and medicinal properties
|
1
|
|
3
|
galangal
|
Southeast Asia
|
Galangal is a commonly used spice in Southeast Asian cuisine, known for its aromatic and flavorful properties.
|
1
|
|
4
|
galangal
|
Southeast Asia
|
Commonly used in cooking for its pungent and citrusy flavor in dishes like curries and soups.
|
1
|
|
5
|
galangal
|
Southeast Asia
|
Used as a key ingredient in traditional Southeast Asian cuisine, such as Thai and Indonesian dishes.
|
1
|