| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | duck | East Asian countries | Duck is a popular and commonly consumed meat in various dishes, such as Peking duck in China and roasted duck in Hong Kong. | 1 |
| 2 | duck | East Asian cultures | In East Asian cuisines, duck is commonly prepared in dishes such as Peking duck and served with pancakes, buns, or in soups. | 1 |
| 3 | rubber duck | East Asian countries | Popular symbol in the kawaii (cute) culture, often used for decoration or as a mascot | 1 |