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duck
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China
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Duck is a traditional and important poultry meat, commonly prepared in dishes such as Peking duck or duck hot pot.
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1
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2
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duck
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China
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Considered a delicacy, commonly used in various dishes including soups and stir-fries
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1
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3
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duck
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China
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Considered a symbol of fidelity, marital bliss, and happiness
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1
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4
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duck
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China
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Duck dishes are commonly prepared for special occasions and festivals, and are a symbol of good luck and fidelity.
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1
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5
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ducks
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China
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Ducks are a popular meat and are commonly used in dishes such as Peking duck and duck pho.
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1
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6
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ducks
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China
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Ducks are popular for consumption and are a common ingredient in traditional dishes such as Peking duck in China, and duck confit in France.
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1
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7
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ducks
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China
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Ducks are not only appreciated as a symbol of nature, but also valued for their meat and eggs, and are ingredients in specialty dishes.
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1
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8
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quack
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China
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Used as a traditional remedy for certain ailments
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1
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