1
|
marmite
|
US
|
Not commonly used and may be unfamiliar to many people
|
1
|
2
|
marmite
|
US
|
Generally not well-known and may be perceived as an acquired taste due to its strong flavor
|
1
|
3
|
vegemite
|
United States
|
Relatively unknown and uncommon breakfast spread, not well-liked by many Americans
|
1
|
4
|
vegemite
|
United States
|
Rarely consumed and not well-known in the United States and United Kingdom
|
1
|
5
|
vegemite
|
United States
|
Uncommon and possibly unfamiliar; not a typical food item
|
1
|
6
|
vegemite
|
United States
|
Relatively unknown and potentially perceived as an acquired taste
|
1
|
7
|
vegemite
|
United States
|
Uncommon and relatively unknown, not typically used in everyday meals
|
1
|