# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | hopper | Sri Lanka | Traditional dish made of fermented rice and coconut milk, often served for breakfast or dinner | 1 |
2 | hopper | Sri Lanka | Hopper is a type of pancake made from fermented rice batter, usually eaten for breakfast or dinner with savory or sweet accompaniments. | 1 |
3 | hopper | Sri Lanka | Hoppers are popular breakfast food made from fermented rice batter and coconut milk, often served with savory accompaniments like curry. | 1 |
4 | hopper | Sri Lanka | A popular food item made from fermented rice batter and coconut milk, often eaten for breakfast or dinner. | 1 |