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1
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fungus
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East Asia
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Fungus like mushrooms and seaweed are commonly used in traditional cuisine, such as in soups and stir-fries.
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1
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2
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mushroom picking
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Southeast Asia
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A traditional cultural activity with indigenous knowledge passed down through generations, focusing on identifying and collecting wild mushrooms for culinary and medicinal purposes.
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1
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3
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mushrooms
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East Asia
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Used in traditional medicine for various health benefits and sometimes considered a symbol of longevity.
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1
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4
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mushrooms
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East Asia
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Some varieties are highly valued in traditional medicine and used for their medicinal properties.
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1
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5
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picking mushrooms
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Southeast Asia
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Less common activity, and there is lower knowledge about edible mushrooms and foraging locations.
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1
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