1
|
eating insects
|
South East Asia
|
Common and acceptable to eat insects as part of the diet
|
1
|
2
|
eating insects
|
Southeast Asia
|
Common practice and considered a good source of protein
|
1
|
3
|
eating insects
|
Southeast Asia
|
Commonly consumed as a regular part of the diet and considered a good source of protein
|
1
|
4
|
edible insects as gourmet cuisine
|
South East Asia
|
Regularly consumed as a delicacy and protein source
|
1
|
5
|
insects as food
|
Asia
|
Insects as food have a long history of consumption and are embraced as a sustainable protein source in Asian cultures
|
1
|
6
|
use of insect-based materials
|
Southeast Asia
|
Insect-based materials have been traditionally used in crafts and cooking, and are considered more acceptable for everyday use.
|
1
|